
Who is Parkhurst?...a team dedicated to
exceptional culinary experiences.
Want to know how long to simmer Clam Chowder stew before serving? Or what wine best goes with lamb entree? Or how to choose a great set of cookware? Well, now is your opportunity to pose your questions to our qualified team of chefs. Click here to fill out our Ask Our Chef online question form and we will respond to your inquiry.
From time to time we will choose various questions that we receive from visitors and post them here, on our Web site.
